Monday, December 13, 2010

More Cookies!

I hope you enjoy these chewy, spicy delights! They are a great recipe to make any time since most of the ingredients are already in your pantry.

Molasses Sugar Cookies

1 cup sugar
3/4 cup oil
1/4 cup molasses
1 egg
2 cups flour
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon each ginger and cloves
additional sugar

1. In a large mixing bowl, combine sugar, oil and molasses. Add egg; mix well. Combine flour, baking soda, cinnamon, salt, ginger and cloves; add to sugar mixture and mix well. Refrigerate 4 hours or until easy to handle (I skipped this step).

2. Shape dough into 1 inch balls; roll in additional sugar. Place on a greased cookie sheet. Bake at 375 degrees for 7-9 minutes or until tops crack and edges are set. Cool for 2-3 minutes before removing from pans to wire racks.

Makes: 4 Dozen

1 comment:

Anonymous said...

Delicious! Your recipes are always superb. Last week I made the chocolate chewy ones - oh so fudgy! Keep em coming!