Friday, September 28, 2012

This tasty dish is made from ingredients you probably have in your pantry and is a cinch to assemble. Enjoy it on a chilly autumn day!

Sausage - Sweet Potato Bake

1 pound bulk sausage
2 medium raw sweet potatoes, peeled and sliced or cubed
3 medium apples, peeled and sliced

  • Brown sausage in skillet. Break up large pieces and drain off excess fat.
  • Arrange in 2 qt. casserole: sweet potatoes, apples, sausage on top
Combine and pour over all:
2 T. maple syrup or brown sugar
1 T. flour
1/4 t. cinnamon
1/4 t. salt
1/2 cup water

Cover and bake at 375 degrees for 50-60 minutes.

*My compliments to Joey for this super recipe!

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