Monday, August 29, 2011

Recycled Ice Cream Cones

For a lighter alternative to ice cream, try this!
  • Melt chocolate chips over low heat.
  • Coat the inside of the cones with melted chocolate
  • Fill with whipped cream, fruit, or no-bake cheesecake filling.
Use your imagination and fill them with just about anything. Think of them as tiny cornucopia, just bursting with goodies!
*These are really tasty, so you may want to make a few extra!

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