*For the record, I will confess that I found a poor dejected freezer-burnt turkey bosom from May of 2008 in my weekend expedition! May it rest in peace.
Before: oh the carnage!
After: sweet relief!
Tips for cleaning out the ol' freezer:
- Label things such as sauces or broth since they're hard to I.D. once frozen
- Use plastic milk crates to store large amounts of one thing (mine are full of cherries and pheasant)
- Group the food according to type. For example: breads, convenience foods, desserts, fruit, veggies, meat, ice packs, etc.
- Invest in hanging freezer baskets
- If you're feeling really crazy, draw a "map" of the contents and tape it to the door. (I did not do this, but I'm sure that someone out there really will. Good for you if you do!)
2 comments:
I've been putting this chore off! Thanks for the inspiration! The milk crates are a great idea but where do I find them? Love, love your blog!!
You can purchase plastic crates at Wal-Mart, K-Mart, and most office supply stores. While they are not as sturdy as real milk crates, they should be fine for use in your freezer. As for real milk crates, I think mine came from a yard sale. I hope this helps and I'm so glad you're working on your freezer too! The payoff is so worth it!
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